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Introduction:
Pickled red onions are a fantastic way to add a burst of color and flavor to your meals. Whether you're topping tacos, burgers, or salads, these quick pickled onions are sure to elevate any dish. With just a few simple ingredients, you can make your own tangy, slightly sweet pickled red onions that are ready in no time!
Ingredients:
1 large red onion, thinly sliced
1 cup white vinegar
1/2 cup water
1 tbsp sugar
1 tsp salt
1/2 tsp peppercorns (optional)
1 bay leaf (optional)
How to Make:
Prepare the Onions:
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