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Introduction:
These mini pizzas with homemade dough and sauce are a fun and delicious way to enjoy pizza. Perfect for individual servings, they can be customized with your favorite toppings. Making the dough and sauce from scratch gives these mini pizzas a fresh, homemade taste that's sure to impress.
Ingredients:
For the Dough:
2 cups warm water
4 tablespoons sugar
½ cup oil (vegetable or olive oil)
2 tablespoons active dry yeast
6 cups all-purpose flour
For the Sauce:
1 can (15 oz) tomato sauce
1 tablespoon olive oil
1 clove garlic, minced
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper to taste
For Toppings (Optional):
Mozzarella cheese
Pepperoni, vegetables, or any other pizza toppings you like
How to Make:
For the Dough:
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