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Ingredients:
1/4 cup light soy sauce
3 tablespoons oyster sauce
1 tablespoon rice vinegar
2 teaspoons brown sugar
2 cloves garlic, minced
1 teaspoon ginger, grated
1 tablespoon cornstarch
1/4 cup water
1 tbsp sesame oil
Instructions:
Combine soy sauce, oyster sauce, rice vinegar, brown sugar, garlic, ginger, and cornstarch in a bowl.
Add water and sesame oil, whisking until smooth.
Use immediately in stir-fries or store in the fridge for later use.
Enjoy these simple and flavorful homemade sauces that are perfect for any dish!
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