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Ingredients:
1 cup pineapple juice
2 tbsp rice vinegar
3 tbsp ketchup
1/4 white sugar
1 tbsp soy sauce
3 tbsp water
1 tbsp cornstarch
1/4 tsp black pepper
Instructions:
In a saucepan, combine pineapple juice, rice vinegar, ketchup, soy sauce, and sugar.
In a small bowl, mix cornstarch with water and add it to the saucepan.
Stir and simmer until thickened.
Add black pepper and let it cool before storing.
Everything Stir-Fry Sauce
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