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Introduction:
These chicken wings are coated in a seasoned flour mixture and baked or fried until golden and crispy. The smoked paprika adds a subtle, smoky depth that elevates the flavor, making these wings irresistibly good.
Ingredients
1 pound (480 g) chicken wings
3 tablespoons vegetable oil
1/2 cup all-purpose flour
1/2 teaspoon smoked paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon salt (or to taste)
1/4 teaspoon black pepper
Optional: pinch of cayenne pepper for heat
How to Make
Prep the Wings:
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