Quick Lemon Cream Bites – Disappear in a Minute!

Introduction
These creamy, citrusy delights are so good, they vanish in seconds! Made with a silky lemon cream filling, this recipe is quick, easy, and ready in just 10 minutes. Whether you're entertaining guests or craving something sweet and tangy, this is your go-to dessert.

Ingredients
For the Lemon Cream Filling:

1 and 3/4 cups of milk (400 ml)

Peel from 1 lemon (avoid the white pith)

4 egg yolks

1/2 cup sugar (90 g)

4 tablespoons cornstarch (30 g)

How to Make