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Prepare the Chicken: Season the chicken breasts with salt.
Cook the Chicken: In a large skillet, add the Coca-Cola and bring to a simmer over medium heat.
Simmer the Chicken: Place the chicken breasts in the skillet, ensuring they are submerged in the Coca-Cola. Simmer for 20-25 minutes or until the chicken is fully cooked and tender, absorbing the flavors of the Coca-Cola.
Finish the Chicken: Remove the chicken from the skillet and set aside. You can reduce the liquid for a few minutes to create a flavorful sauce if desired.
For the Cheesy Stuffed Mushrooms:
Preheat the Oven: Preheat your oven to 375°F (190°C).
Prepare the Mushroom Filling: In a bowl, combine the cream cheese, shredded mozzarella, grated Parmesan, minced garlic, parsley, salt, and pepper. Mix well.
Stuff the Mushrooms: Spoon the cheese mixture into the mushroom caps, packing it tightly.
Bake the Mushrooms: Place the stuffed mushrooms on a baking sheet and bake for 15-20 minutes or until the mushrooms are tender and the cheese is melted and golden.
For the Spicy Pepper:
Cook the Peppers: In a small skillet, heat the olive oil over medium heat. Add the chopped chili peppers and sauté for 2-3 minutes until fragrant.
Season the Peppers: Stir in the smoked paprika, cumin, salt, and pepper, and cook for another minute.
Serving and Storage Tips:
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