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Serving: Best applied to clean, freshly washed skin for maximum absorption.
Storage: You can store any leftover chia gel in the fridge for up to 2 days, but it’s best used fresh. Aloe vera gel is perishable, so fresh is always ideal.
Variations:
Honey Boost: For extra moisture and antibacterial properties, add a teaspoon of raw honey to the mask.
Lemon Refresh: A few drops of lemon juice can brighten your skin, adding a fresh touch to the mask.
Oatmeal Option: If you want to add extra exfoliation, mix in finely ground oatmeal to gently slough off dead skin cells.
FAQ:
Q: How often can I use this mask?
A: You can use it 1-2 times a week for hydrated, glowing skin.
Q: Is this mask good for sensitive skin?
A: Yes! Aloe vera is especially soothing for sensitive skin, and chia seeds provide gentle nourishment without irritation.
Q: Can I leave the mask on longer than 20 minutes?
A: It’s best to stick to the 20-minute time frame to avoid over-drying the skin. However, if you’re doing it as part of a self-care routine, it’s okay to extend the time by a few minutes.
Does this align with your experience, or would you like to add anything specific about your results?
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