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Here’s a simple and flavorful Taco Salad recipe that’s perfect for a fresh, satisfying meal:
Taco Salad: A Fresh and Flavorful Classic
Ingredients:
1 pound lean ground beef
1 (16 ounce) can chili beans
1 (16 ounce) bottle French dressing
1 packet taco seasoning (optional, for extra flavor)
1 head of iceberg lettuce or a mixed greens salad
1 cup shredded cheddar cheese
1 cup diced tomatoes
1 cup sliced black olives (optional)
1 cup crushed tortilla chips
1 avocado, diced (optional)
Sour cream (optional, for topping)
Instructions:
1. Cook the Ground Beef:
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