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Brew the Coffee: Prepare your coffee using your preferred method — drip, French press, or pour-over.
Infuse the Clove Flavor:
If using whole cloves: Add them directly into the coffee pot or mug while the coffee is hot. Let steep for 3–5 minutes.
If using ground cloves: Stir a small pinch (less than 1/8 tsp) directly into your brewed coffee.
Sweeten and Spice (Optional): Add honey, cinnamon, or nutmeg if desired. Stir well.
Serve and Sip: Remove whole cloves before drinking, or strain the coffee if needed. Enjoy warm!
Serving and Storage Tips:
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