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Ingredients:
1 cup rice (any variety)
1 tablespoon butter or olive oil
1 garlic clove, minced (optional)
1/4 teaspoon salt (adjust to taste)
1/4 teaspoon pepper (optional)
1/4 teaspoon of your favorite seasoning or herbs (e.g., turmeric, cumin, parsley, thyme, etc.)
2 cups water or broth (for added flavor)
How to Make:
Rinse the Rice:
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