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Introduction:
Biscotti, or "Cantucci," are a delightful Italian treat known for their crisp, crunchy texture. These almond-flavored cookies are perfect for dipping in coffee or dessert wine. Whether you're preparing for a special occasion or enjoying a simple afternoon snack, these biscotti will add a touch of elegance to any moment.
Ingredients:
2¼ cups all-purpose flour
¾ cup granulated sugar
1 tsp baking powder
½ tsp salt
2 large eggs
1 tsp vanilla extract
1 tsp lemon zest
1 cup whole almonds
Directions:
Preheat Oven:
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