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Introduction:
These Baked Chicken Burritos are the ultimate comfort food, with a perfect blend of shredded chicken, black beans, corn, and a creamy sauce all wrapped up in soft flour tortillas. Topped with melty cheese and baked until golden, these burritos are perfect for a cozy family dinner or meal prep for the week. With a hint of cumin and chili powder, every bite is bursting with flavor!
Ingredients:
For the Burritos:
1 lb cooked chicken breast, shredded
1 tablespoon olive oil
1 small onion, diced
1 bell pepper, diced
2 cloves garlic, minced
1 can (15 oz) black beans, drained and rinsed
1 cup corn kernels (fresh or frozen)
1 teaspoon ground cumin
1 teaspoon chili powder
Salt and pepper to taste
1 1/2 cups shredded cheddar cheese
1 1/2 cups shredded mozzarella cheese
8 large flour tortillas
For the Sauce:
1 can (10 oz) enchilada sauce
1/2 cup sour cream
1/2 teaspoon ground cumin
1 tablespoon lime juice
How to Make:
Preheat the Oven:
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