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Peel and Grate the Potato: Start by peeling your potato and grating it into fine pieces. The grated potato will release juices, which are the key to nourishing your hair.
Extract Potato Juice: Place the grated potato into a clean cloth or cheesecloth and squeeze out the juice into a bowl. You should have about 1/4 to 1/3 cup of potato juice.
Add Honey, Oil, and Lemon: Mix the potato juice with honey, olive oil (or coconut oil), and lemon juice (if using). Honey adds moisture, while oil nourishes and strengthens hair, and lemon helps balance the pH.
Apply to Your Scalp and Hair: Part your hair and apply the mixture directly to your scalp, massaging gently with your fingertips to promote blood circulation. Then, apply the remaining mixture to your hair strands, focusing on the tips.
Leave for 20-30 Minutes: Allow the mask to sit for 20-30 minutes so the nutrients can soak in.
Rinse and Shampoo: Rinse your hair thoroughly with lukewarm water, and follow up with a mild shampoo to remove any excess oil and potato residue.
Tips for Maximum Benefits:
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