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This delicious and easy dinner features Trader Joe’s frozen chicken potstickers paired with a vibrant edamame slaw and a tangy honey soy dipping sauce. The potstickers are pan-steamed and seared to crispy perfection, making this meal a quick and satisfying option.
Ingredients:
For the Edamame Slaw:
2 cups veggie slaw mix (cabbage, carrot, broccoli, etc.)
1 cup shelled edamame
1 teaspoon toasted sesame oil
1 tablespoon rice wine vinegar
2 tablespoons soy sauce
1 tablespoon honey
For the Dipping Sauce:
2 tablespoons soy sauce
1 tablespoon honey
1 teaspoon toasted sesame oil
1 tablespoon rice vinegar
1 teaspoon lime juice
1 teaspoon minced ginger
1 teaspoon sesame seeds
For the Potstickers:
Frozen chicken potstickers (from Trader Joe's)
Olive oil for pan-frying
How to Prepare:
Make the Edamame Slaw:
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