ADVERTISEMENT
Carefully remove the cake from the pan once ready to serve.
Drizzle with soy sauce, and serve with a side of pickled ginger and wasabi. Garnish with fresh cilantro leaves.
Serving and Pairing Tips:
Pair your avocado sushi cake with miso soup or a side of edamame for a complete sushi experience.
A glass of cold sake or green tea complements this dish perfectly.
For an extra kick, garnish with additional avocado slices or a sprinkle of chili flakes.
This Avocado Sushi Cake is an exciting, creative sushi-inspired dish that’s sure to impress at any gathering! Enjoy the fresh flavors and layers of delicious ingredients.
ADVERTISEMENT
