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Chicken Stuffed Tomatoes with Herbs

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Serving:
These stuffed tomatoes are perfect as a light dinner paired with a side salad or served as a tasty appetizer at your next gathering.

Storage:
Leftovers can be stored in an airtight container in the fridge for up to 2-3 days. Reheat gently in the oven or microwave.

Variations:
Add Cheese:
For a cheesy variation, mix in some shredded mozzarella or cheddar with the chicken filling before baking.

Add Veggies:
You can enhance the stuffing by adding finely chopped vegetables like zucchini, bell peppers, or spinach to the chicken mixture.

Spicy Kick:
Add a pinch of red pepper flakes or a dash of hot sauce to the filling for some extra heat.

FAQ:
Can I use a different type of meat?
Yes, you can substitute the ground chicken with ground turkey, beef, or even a vegetarian protein like lentils or tofu.

Can I make this recipe ahead of time?
Yes! You can prepare the stuffed tomatoes in advance and store them in the refrigerator. Just bake them right before serving for a quick and easy meal.

What can I serve with these stuffed tomatoes?
These stuffed tomatoes pair wonderfully with a fresh green salad, roasted vegetables, or a side of rice or couscous for a complete meal.

Enjoy your delicious and wholesome Chicken Stuffed Tomatoes with Herbs! Let me know if you need any more adjustments to the recipe!

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