The Best Banana Pancakes – Soft, Fluffy, and Irresistibly Good

A cozy, comforting breakfast treat made with ripe banana and buttermilk

Introduction:
If you’re craving a warm and fluffy breakfast, these banana pancakes are your go-to! Made with ripe banana and buttermilk, they’re soft, flavorful, and simple enough for a weekday morning or special enough for a weekend brunch. The natural sweetness of banana shines through in every bite, making syrup optional.

Ingredients:
Wet Ingredients:

1 ripe banana, mashed

1 egg

¾ cup buttermilk

2 Tbsp unsalted butter, melted

½ tsp vanilla extract

Dry Ingredients:

1 cup all-purpose flour

2 Tbsp sugar

1 tsp baking powder

½ tsp baking soda

¼ tsp salt

How to Make:

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