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Serving: Serve this casserole hot, garnished with a sprinkle of fresh herbs like parsley for added flavor.
Storage: Leftovers can be stored in an airtight container in the fridge for up to 3 days. Reheat in the oven or microwave until heated through.
Variations:
Veggie Add-ins: Add frozen mixed vegetables or sautéed onions and bell peppers to the casserole for added texture and flavor.
Spicy Version: Mix in a little hot sauce or diced green chilies to add some spice to the dish.
Cheese Variations: Experiment with different cheeses, such as mozzarella or Monterey Jack, for a different twist.
This Chicken Biscuit Casserole is easy to make, comforting, and a crowd-pleaser! Enjoy the creamy, cheesy goodness and tender biscuit topping.
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