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Introduction:
This hearty Chicken Biscuit Casserole is the ultimate comfort food, combining tender shredded chicken with a creamy, cheesy base and soft biscuit pieces on top. It's easy to make and perfect for busy nights or weekend gatherings. With a golden, buttery biscuit topping, this casserole is sure to be a hit with everyone at the table!
Ingredients:
2 cups cooked chicken, shredded
1 can (10.75 oz) cream of chicken soup
1 cup sour cream
1 cup shredded cheddar cheese
1/2 cup milk
1/2 teaspoon garlic powder
1/4 teaspoon ground black pepper
1 can (16 oz) refrigerated biscuits
1/2 cup butter, melted
How to Make:
Preheat the Oven:
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