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A sweet and savory side dish that's quick and easy to make, perfect for any meal!
Ingredients:
4 cups frozen or fresh corn kernels (about 2 cans or 4-5 ears of corn)
4 tbsp unsalted butter
2 tbsp honey
1/2 tsp garlic powder
Salt and pepper, to taste
1 tbsp chopped fresh parsley (optional, for garnish)
Instructions:
Prepare the Corn:
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