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Serving: This dish pairs well with a side of roasted vegetables, mashed potatoes, or a fresh salad.
Storage: Leftovers can be stored in the fridge for up to 3 days. Reheat gently on the stove or in the microwave.
Variations:
Cheese Options: Use a blend of your favorite cheeses like gouda or cheddar for different flavors.
Vegetarian Option: Omit the chicken and use the stuffing as a filling for mushrooms or bell peppers for a vegetarian alternative.
Spicy Twist: Add some red pepper flakes or jalapeños to the stuffing for a spicy kick.
FAQ:
Q: Can I use a different marinade for the chicken?
A: Yes, you can use any marinade of your choice, but the Tony Chachere’s 30-Minute Chicken Marinade adds a great flavor to the chicken.
Q: Can I make this dish ahead of time?
A: Yes, you can prepare the stuffed chicken in advance and refrigerate it. Grill it just before serving for the best results.
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 45 minutes
Servings: 4 servings
Calories: ~400 per serving
Protein: ~30g per serving
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