𝐅𝐥𝐚𝐯𝐨𝐫 𝐅𝐢𝐞𝐬𝐭𝐚: 𝐒𝐮𝐫𝐟 𝐚𝐧𝐝 𝐓𝐮𝐫𝐟 𝐓𝐚𝐜𝐨𝐬

Tender beef, succulent shrimp, and vibrant toppings come together for taco night perfection!

Ingredients:
300g shrimp, peeled and deveined

300g beef sirloin or flank steak (halal)

1/2 cup diced onions

1 tablespoon olive oil (divided)

1 teaspoon smoked paprika

1/2 teaspoon chili powder

1 teaspoon garlic powder (divided)

Salt and black pepper, to taste

1/4 cup fresh cilantro, chopped

8 small tortillas (corn or flour)

1 cup shredded cheddar or Mexican blend cheese

Lime wedges, for garnish

Instructions:
1️⃣ Marinate the Beef: