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Introduction
These Caramelized Cinnamon Bananas are a quick and delicious treat that can be enjoyed on their own, over yogurt, pancakes, waffles, or even ice cream! The warm caramelized bananas, coated in butter and cinnamon, bring out a naturally sweet and comforting flavor.
Ingredients
2 ripe bananas, sliced
2 tablespoons butter (or oil for a dairy-free version)
1 tablespoon cinnamon
1 tablespoon honey or maple syrup (optional, for extra sweetness)
ΒΌ teaspoon vanilla extract (optional, for extra depth of flavor)
Pinch of salt
How to Make It
Step 1: Heat the Butter
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