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Introduction:
If you're craving something bold and flavorful, look no further than Korean-Style Spicy Marinated Chicken! Inspired by the rich flavors of Korean cuisine, this dish combines tender chicken with a savory, spicy marinade that will leave your taste buds tingling. With a perfect balance of heat, sweetness, and savory umami, this marinated chicken is perfect for grilling, baking, or pan-frying. Whether you’re preparing dinner for the family or hosting a gathering, this dish is sure to impress.
Ingredients:
4 boneless, skinless chicken breasts or thighs
1/4 cup soy sauce
2 tablespoons gochujang (Korean red chili paste)
2 tablespoons honey or brown sugar
2 tablespoons rice vinegar
1 tablespoon sesame oil
4 cloves garlic, minced
1 teaspoon ginger, grated
1 tablespoon sesame seeds
2 green onions, chopped (for garnish)
1 tablespoon vegetable oil (for cooking)
How to Make:
Prepare the Marinade:
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