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Serving: These bars can be enjoyed on their own or paired with a cup of tea or coffee. They also make a great addition to breakfast or lunchboxes.
Storage: Store the bars in an airtight container at room temperature for up to 4 days, or refrigerate them for up to a week. You can also freeze them for up to 3 months—just thaw at room temperature before enjoying.
Variants:
Add Nuts: For extra crunch and protein, add 1/4 cup of chopped walnuts or almonds to the mixture.
Spiced Apple: Enhance the apple flavor with a pinch of nutmeg or ground ginger for a warming touch.
Dried Fruit: Swap raisins for dried cranberries or chopped dried apricots for a different fruity twist.
FAQ:
Can I use instant oats instead of rolled oats? While rolled oats provide a chewier texture, you can use instant oats if that’s what you have on hand, though the bars may be slightly softer.
Can I make these bars vegan? Yes! Replace the eggs with flax eggs (1 tbsp flaxseed meal + 2.5 tbsp water per egg) and use maple syrup as the sweetener for a vegan option.
Can I use other fruits instead of apples? Yes, you can substitute the apples with pears, bananas, or even berries for a different fruity flavor.
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