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Introduction
This Easy Orange Cake is the perfect balance of light, fluffy, and citrusy goodness. With the refreshing flavor of fresh oranges, this simple cake is ideal for any occasion, from family gatherings to a sweet snack with tea. It’s easy to make, requires minimal ingredients, and is sure to become a favorite dessert. Whether you’re a beginner in the kitchen or an experienced baker, this cake will be a delightful treat to make and enjoy!
Ingredients
1 1/2 cups all-purpose flour
1 cup granulated sugar
1/2 cup unsalted butter, softened
2 large eggs
1/2 cup fresh orange juice (about 2 oranges)
1 tbsp orange zest (from the same oranges)
1 tsp vanilla extract
1 1/2 tsp baking powder
1/4 tsp salt
1/4 cup milk
For the Glaze (optional):
1/4 cup powdered sugar
1 tbsp fresh orange juice
Zest from 1 orange
How to Make
Step 1: Prepare the Oven and Pan
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