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Introduction:
Looking for a hearty, low-carb meal that’s packed with flavor? This Sausage and Cabbage Cheesy Bake is the answer! With savory sausage, tender cabbage, and melted cheese, this comforting dish brings together all the best elements for a filling, satisfying dinner. It’s easy to prepare, and the cheesy topping adds the perfect touch of richness and flavor. Whether you're serving it as a weeknight dinner or a cozy weekend meal, this dish is sure to please everyone at the table!
Ingredients:
1 lb (450g) Italian sausage (mild or spicy, depending on your preference)
1 medium head of cabbage, chopped
1 medium onion, diced
2 cloves garlic, minced
1/2 teaspoon dried thyme
1/2 teaspoon paprika
Salt and pepper, to taste
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/2 cup heavy cream (optional for a creamier texture)
2 tablespoons olive oil or butter for cooking
How to Make:
Step 1: Cook the Sausage
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