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Introduction:
What happens when you combine the rich flavors of a bacon cheeseburger with the creamy, satisfying goodness of pasta? You get this Loaded Bacon Cheeseburger Pasta—a hearty, flavorful dish that’s perfect for busy weeknights or indulgent weekend dinners. With crispy bacon, juicy ground beef, melty cheese, and a creamy sauce, this recipe will be an instant hit for the whole family.
Ingredients:
12 oz pasta (penne, rotini, or macaroni works best)
1 pound ground beef
6 slices of bacon, cooked and crumbled
1 small onion, finely chopped
2 garlic cloves, minced
1 cup shredded cheddar cheese
½ cup cream cheese
1 cup milk (or heavy cream for extra richness)
½ cup beef broth
2 tablespoons ketchup
1 tablespoon mustard
1 teaspoon paprika
½ teaspoon salt
½ teaspoon black pepper
Optional: Chopped parsley for garnish
How to Make:
Cook the Pasta:
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