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Cheesy Potato Balls: Crispy, Gooey, and Irresistible

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Introduction:
If you're craving a snack that's crispy on the outside and irresistibly gooey on the inside, these Cheesy Potato Balls are the answer! Made with fluffy mashed potatoes and a cheesy center, they’re the perfect appetizer, party food, or comfort snack. Best of all, they’re easy to prepare and can be customized with your favorite fillings and seasonings.

Ingredients:

2 cups mashed potatoes (cooled)
1 cup shredded mozzarella cheese (or cheese cubes for stuffing)
¼ cup grated Parmesan cheese
1 large egg
½ cup breadcrumbs (plus extra for coating)
2 tablespoons chopped parsley
½ teaspoon garlic powder
½ teaspoon paprika
Salt and pepper, to taste
1 cup all-purpose flour
2 large eggs, beaten
Oil for frying (or use an air fryer for a healthier option)
How to Make:

Prepare the Potato Mixture:

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