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Introduction:
There’s nothing quite like a batch of homemade brownies—simple to make, yet packed with rich, chocolatey flavor. This easy brownie recipe is perfect for both beginners and seasoned bakers, delivering the perfect combination of a fudgy interior and a slightly crispy top. Whether you’re in the mood for a sweet snack, a dessert to share with friends, or a treat to enjoy with a cup of coffee, these brownies will never disappoint. With just a handful of ingredients, you can have freshly baked brownies in no time!
Ingredients:
1/2 cup unsalted butter, melted
1 cup granulated sugar
2 large eggs
1 tsp vanilla extract
1/3 cup unsweetened cocoa powder
1/2 cup all-purpose flour
1/4 tsp salt
1/4 tsp baking powder
1/4 cup milk chocolate chips (optional)
1/4 cup chopped walnuts or pecans (optional)
How to Make:
Preheat the Oven:
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