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Introduction:
There’s nothing better than starting your day with a stack of warm, fluffy pancakes. This simple homemade pancake recipe is quick to make, requires only a few ingredients, and results in perfectly soft and golden pancakes every time. Whether you prefer your pancakes with maple syrup, fresh fruit, or a dusting of powdered sugar, this recipe is versatile and always a crowd-pleaser. You’ll have a comforting breakfast that’s both easy and satisfying in no time!
Ingredients:
1 cup all-purpose flour
2 tbsp granulated sugar
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
3/4 cup buttermilk (or substitute with regular milk and a splash of lemon juice)
1 large egg
2 tbsp unsalted butter, melted
1 tsp vanilla extract
Butter or oil for cooking
How to Make:
Prepare the Dry Ingredients:
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