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Introduction
Making pizza at home doesn’t have to be complicated! This perfect homemade pizza recipe combines a crispy, chewy crust with fresh, flavorful toppings, creating a delicious pizza you’ll crave every time. Whether you’re a pizza-making pro or a beginner, this easy-to-follow recipe lets you customize your pie with your favorite ingredients, making it perfect for family dinners, parties, or a cozy night in. With a perfect balance of textures and flavors, this pizza is sure to become a favorite in your kitchen!
Ingredients
For the Pizza Dough:
2 1/4 tsp active dry yeast (1 packet)
1 1/2 cups warm water (110°F or 43°C)
1 tsp sugar
3 1/2 cups all-purpose flour
2 tbsp olive oil
1 tsp salt
1/2 tsp garlic powder (optional, for added flavor)
For the Pizza Sauce:
1 can (15 oz) crushed tomatoes
1 tbsp olive oil
1 clove garlic, minced
1 tsp dried oregano
1/2 tsp salt
1/2 tsp sugar
1/4 tsp black pepper
Fresh basil leaves (optional)
For the Toppings:
1 1/2 cups shredded mozzarella cheese
1/2 cup grated Parmesan cheese
Fresh basil leaves (optional, for garnish)
Olive oil, for brushing
Your favorite toppings (e.g., pepperoni, mushrooms, bell peppers, onions, olives, etc.)
How to Make
Prepare the Dough:
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