Fresh Vegetable Salad with Creamy Garlic Yogurt Dressing and Zucchini

Introduction
This refreshing vegetable salad is a celebration of vibrant flavors and crisp textures. Packed with colorful vegetables like zucchini, cherry tomatoes, and cucumbers, it’s dressed in a creamy garlic yogurt sauce that adds tangy zest. Perfect as a side dish or a light main course, this salad is both nourishing and satisfying. Whether you're hosting a dinner party or preparing a quick lunch, this recipe delivers a delightful combination of taste and nutrition.

Ingredients
For the salad:

2 medium zucchinis, spiralized or thinly sliced
1 cup cherry tomatoes, halved
1 medium cucumber, diced
1 small red onion, thinly sliced
1 bell pepper (any color), diced
1/4 cup fresh parsley, chopped
For the garlic yogurt dressing:

1 cup plain Greek yogurt
2 garlic cloves, minced
2 tbsp olive oil
Juice of 1 lemon
1 tsp Dijon mustard
Salt and pepper to taste
How to Make