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Introduction:
If you love the rich, nutty sweetness of classic pecan pie but want a more portable and fun version, then Pecan Pie Mini Bites are the perfect solution! These bite-sized treats pack all the flavor of the traditional dessert into individual portions that are perfect for parties, holidays, or just a quick sweet snack. With a buttery, flaky crust and a caramelized pecan filling, these mini bites are sure to be a hit at any gathering. Easy to make and even easier to eat, these little indulgences will bring joy to any occasion.
Ingredients:
For the crust:
1 1/2 cups all-purpose flour
1/4 teaspoon salt
1/2 cup unsalted butter, chilled and cubed
1/4 cup ice water
For the filling:
1 cup pecan halves
1/2 cup dark brown sugar
1/4 cup maple syrup or honey
2 large eggs
1 teaspoon vanilla extract
1/4 teaspoon salt
2 tablespoons unsalted butter, melted
How to Make:
Make the Crust:
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