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Introduction:
If you're craving a flavorful, light yet hearty dish, Mediterranean Lemon Chicken Soup is the perfect option. This soup combines tender chicken, fresh vegetables, and a tangy burst of lemon, creating a comforting meal that's both refreshing and filling. The Mediterranean-inspired flavors, including the savory addition of garlic, herbs, and olives, make this soup a delightful option for any season. Whether you're looking for a cozy dinner or a meal to brighten up a cold day, this soup is sure to please your taste buds while nourishing your body.
Ingredients:
1 lb boneless, skinless chicken breasts or thighs
1 tablespoon olive oil
1 medium onion, chopped
3 cloves garlic, minced
2 medium carrots, sliced
2 celery stalks, chopped
6 cups chicken broth (low-sodium, if preferred)
1 teaspoon dried oregano
1 teaspoon dried thyme
1 bay leaf
1/2 cup orzo pasta (optional, or use rice for gluten-free)
1 cup fresh spinach, chopped
1/2 cup kalamata olives, pitted and sliced
Juice of 2 lemons (about 1/4 cup)
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)
How to Make:
Cook the Chicken:
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