Cream Cheese Pound Cake

Cream Cheese Pound Cake

INGREDIENTS:

1 package (8 ounces) cream cheese, softened

1/2 teaspoon baking powder

1 1/2 cups butter, softened

1 teaspoon lemon extract

3 cups all-purpose flour

2 teaspoons vanilla

1/4 teaspoon salt

3 cups sugar

6 eggs

INSTRUCTIONS: