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Ingredients:
1 lb chicken breast, cut into bite-sized pieces
Salt and pepper to taste
1/4 cup cornstarch
2 tablespoons vegetable oil
For the sauce:
1 cup orange juice
1 tablespoon orange zest
1/4 cup soy sauce
1/4 cup brown sugar
1 tablespoon grated ginger
2 cloves garlic, minced
1 tablespoon cornstarch mixed with 1 tablespoon water
Sliced green onions and sesame seeds for garnish
Directions:
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