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Carb bacon cheddar mini cheese balls

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If you’re a fan of cheese (and really, who isn’t?), you know that it’s one of those ingredients that can elevate any meal or snack. While some people may give up cheese for a while, it’s often a short-lived experiment because cheese is just too irresistible. Whether you’re enjoying it in its purest form, like a simple block of cheese, or in more indulgent dishes, its creamy, savory flavor is hard to beat.

For anyone who loves cheese and wants to enjoy a low-carb treat, these Carb Bacon Cheddar Mini Cheese Balls are the perfect snack or appetizer to serve at your next gathering. Whether you’re hosting a holiday party or simply craving a tasty snack, these cheese balls will not disappoint. Packed with rich sharp cheddar, crispy bacon, and a burst of flavor from green onions, they’re sure to be a crowd-pleaser.

This easy-to-make recipe is customizable, and you can even roll the balls in almond flour to add a crunchy texture. These mini cheese balls are great for anyone following a low-carb or keto diet and are a fun, bite-sized way to enjoy cheese in its most delightful form. Best of all, you can prep them ahead of time and let them chill in the fridge until you’re ready to serve.

Ingredients:

8 oz cream cheese, softened
1 cup shredded sharp cheddar cheese
1/2 cup cooked bacon, crumbled
1/4 cup green onions, finely chopped
1 tsp garlic powder
1 tsp onion powder
Salt and pepper to taste
1/2 cup almond flour (optional, for rolling)
Instructions:

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