Yogurt Chocolate Chip Cookies

• A drop of oil to shape the dough without sticking to your hands
• Granulated sugar to taste
• A few chocolate drops for the top (optional)

Preparation:

1. In a bowl, mix the yogurt with the egg, oil, and sugar.
2. Then add the flour, baking powder, and vanilla.
3. Add the chocolate chips and form a smooth dough.
4. Shape the cookies and roll them in the sugar.
5. Bake at 180°C for 15/20 minutes.