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Ingredients:
Base:
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- 220g rolled oats (approximately 2 cups)
Wet Ingredients:
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- 2 large eggs, beaten
- 1 mashed banana
- Vanillin (to taste) – substitute with ½ teaspoon vanilla extract if preferred
Fruit and Nut Additions:
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- 2 large apples, sliced
-
- Lemon juice (to prevent browning)
- 80g dried cranberries
- 80g sliced almonds
Other:
- Olive oil (for greasing the baking mold)
Directions:
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