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Description
This Cheesy Beef and Macaroni Casserole combines hearty ground beef, tender pasta, and layers of rich, cheesy goodness for a dish that’s sure to please everyone at the table. It’s the ultimate comfort food, perfect for family dinners or cozy nights in. With a flavorful meat sauce, creamy cottage cheese, and melted cheddar, this casserole is both satisfying and easy to prepare. Let’s dive into the recipe and create a meal that’s sure to become a household favorite!
Ingredients
- 1 lb ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes, undrained
- 1 can (6 oz) tomato paste
- 1 can (8 oz) tomato sauce
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp dried oregano
- 1 tsp dried basil
- 2 cups cooked elbow macaroni
- 2 cups shredded cheddar cheese
- 1 cup sour cream
- 1 cup cottage cheese
Preparation Method
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