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- Pair with a dollop of whipped cream or a scoop of vanilla ice cream.
- Serve with a drizzle of caramel sauce for added richness.
Cooking Tips
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- For a different flavor, add a pinch of cinnamon or nutmeg to the apples.
- Make sure to not overbake the cake to keep it moist and tender.
- If you want to make the dough extra flaky, chill it in the fridge for 30 minutes before rolling it out.
Nutritional Benefits
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- Apples are a great source of fiber and vitamins, making this dessert a somewhat healthier option.
- Eggs provide high-quality protein, and the butter adds essential fats.
Dietary Information
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