Apple-Filled Cake Recipe

Ingredients

For the Filling:

• • 5 medium-sized apples (500g)
  • 1 tablespoon lemon juice

• 2 tablespoons sugar (40g)

For the Dough:

• • 2 eggs (62g each)

• • 5 tablespoons sugar (100g)
  • 8g vanilla sugar (1 tablespoon)
  • 5 tablespoons butter (100g)

• 4g baking powder (1 teaspoon)
• 380-400g flour (about 3 ¼ cups)

Additional Ingredients:

• • 80g sugar
  • 70ml oil
  • 80ml milk

• • 1 teaspoon baking powder
  • 220g flour (1 ¾ cups)
  • Walnuts (optional)

• Jam (optional for topping)

Directions

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