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Add some protein: For a heartier dish, you can add cooked bacon bits, diced ham, or even cooked chicken between the layers of potatoes and corn.
Make it ahead: This dish can be assembled in advance and refrigerated for up to 24 hours. Simply bake it when you're ready to serve.
Vegetable options: If you want to add more vegetables, consider layering in some sautéed mushrooms, spinach, or bell peppers for additional texture and flavor.
Cheese varieties: For a different flavor profile, you can swap out cheddar cheese for Gouda or Swiss, which both melt beautifully and bring a slightly different flavor to the dish.
This Cheesy Scalloped Potatoes with Sweet Corn dish combines the best of both worlds: the creamy richness of scalloped potatoes and the sweetness of corn. With layers of tender potatoes, flavorful corn, and a rich cheese sauce, it’s a dish that’s both comforting and decadent. Whether you're serving it as a side or the star of the meal, everyone will love digging into this savory and satisfying casserole!
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