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Are you tired of the same old breakfast routine? Ready to tantalize your taste buds with something new and exciting? Look no further! Today, I’m going to share with you a breakfast recipe that will blow your mind – Beef Stuffed Dough Rolls. These savory delights are packed with flavor and guaranteed to make your mornings brighter. So, put away the cake mix and get ready to embark on a culinary adventure like no other!
Ingredients
- 6 1/3 cups (800 grams) all-purpose flour
- 1 teaspoon (5 grams) yeast
- 1 teaspoon (5 grams) salt
- 2 cups (500 milliliters) milk
- 17.6 ounces (500 grams) beef
- 3.5 ounces (100 grams) onion
- 1 teaspoon (5 grams) salt
- Black pepper, to taste
- Melted butter
- Milk
- 1 egg yolk
Step by Step Instructions
Preparation of the Dough
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