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Ingredients
- 1 (13.25 oz) box Devil’s Food Cake Mix
- 1 (3.9 oz) box instant chocolate pudding
- 3 eggs
- ⅔ cup brewed coffee
- 8 oz sour cream
- ½ cup oil
- 2 tablespoons dark rum
- 1 1/2 cups chocolate chips
Ganache
- 8 oz quality semi-sweet chocolate, chopped
- 1 ¼ cup heavy cream
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