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Hello everyone! Today, I’m excited to share a delicious and nutritious recipe for Zucchini and Cabbage Fritters. These fritters are a perfect combination of fresh vegetables, cheese, and spices, making them an ideal snack or side dish. Let’s get started!
Preparation Time:
Prep time: 20 minutes
Cook time: 15 minutes
Total time: 35 minutes
Ingredients:
Zucchini, grated: 300g
Cabbage, shredded: 250g
Carrot, grated: 1 medium
Salt: 1/4 tsp (for marinating vegetables)
Green onion, finely chopped: 20g
Black pepper: 1/6 tsp
Garlic powder: 1/5 tsp
Chili powder: 1/4 tsp
Salt: 1/4 tsp (for seasoning)
Eggs: 2
Breadcrumbs: 4 tbsp
Cornstarch: 2 tbsp
Mozzarella cheese, grated: 70g
Cooking oil: 1 tbsp (for mixture)
Additional breadcrumbs for coating
Cooking oil: 2 tbsp (for frying)
Directions:
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