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Amish Zebra Cashew Clusters Recipe
2. In a large bowl, melt the almond bark in the microwave in 25-second intervals, stirring between each interval until completely melted.
Coat Cashews:
3. Fold the salted roasted cashews into the melted almond bark, stirring until the cashews are completely coated.
Form Clusters:
4. Using a big tablespoon, drop portions of the mixture onto the prepared cookie sheets. Adjust the shapes of the clusters as needed after placing them on the parchment paper.
