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Savory Beef Tips in a Creamy Sauce Served Over Egg Noodles
Ingredients:
1 1/2 lbs beef sirloin tips, cut into bite-sized pieces
2 tablespoons olive oil
1 onion, finely chopped
2 cloves garlic, minced
1/4 cup all-purpose flour
2 cups beef broth
1 cup heavy cream
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
1/2 teaspoon paprika
Salt and pepper to taste
8 oz egg noodles
Fresh parsley, chopped (for garnish)
Directions:
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Pages: 1 2
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